nutrition information
Nutrient Amount
Serving size 1 Bowl (130g)
Calories 530
Total Fat 17g (22% DV)
Saturated Fat 8g (40% DV)
Trans Fat 0g
Cholesterol 0mg
Sodium 1410mg (61% DV)
Total Carbohydrate 87g (32% DV)
Dietary Fiber 4g (14% DV)
Total Sugars 21g
Includes Added Sugars 13g (26% DV)
Protein 9g
Vitamin D 0mcg (0% DV)
Calcium 70mg (6% DV)
Iron 1mg (6% DV)
Potassium 300mg (6% DV)

Daily Values are based on a 2,000 calorie diet.

Ingredients:
Noodles: Wheat flour, Modified starch (potato, tapioca), Palm oil, Potato starch, Wheat gluten, Salt, Emulsified oil[sunflower seed oil, lecithin(soy)], Onion extract, Alkaline agent(potassium carbonate, sodium carbonate, disodium phosphate), Acidity regulator(polyphosphate, sodium phosphates), Guar gum, Tocopherols(antioxidant), Green tea extract, Riboflavin(color)
Sauce: Sugar, Red chili paste, High fructose corn syrup, Water, Flavor enhancer(monosodium glutamate), Garlic extract, Vegetable extract(onion, green onion, cabbage, radish), Salt, Black pepper powder, Soy sauce(soy, wheat, salt), Red pepper extract, Yeast extract, Mixed fruit concentrate, Modified starch(tapioca), Oleoresin paprika, Flavor enhancer(disodium inosinate, disodium guanylate), Citric acid
Powder: Vegetable extract powder(radish, green onion, onion, carrot), Modified starch(tapioca), Vegetable powder(red pepper, garlic, onion, ginger), Sugar, Black pepper powder, Maltodextrin, Seaweed flavor seasoning, Garlic powder, Spicy flavor powder, Curry powder(turmeric, coriander, cumin)
Flakes: Dried bok choy, Dried cabbage, Dried corn

Contains: Wheat, Soybeans

Manufactured in a facility that also processes Milk, Eggs, Fish, Crustacean shellfish, Tree nuts, Peanuts, Sesame, Sulfites

Refined design of Korean comfort. Restaurant-inspired, soupless noodles that bring bold Western and Korean fusion into a sophisticated, easy meal.